make sure you use a large enough pot. when i brought it to a boil it bubbled up and over and caught my stove on fire
Permalink -- click for full blog post "be CAREFUL!"
What Happenes If You Just Put It Straight From The Pot
Permalink -- click for full blog post "Question"
If your paste turns chunky and gritty, try again. Clean your pan really well but don't use soap! a couple of tablespoons of coarse salt and the same of
Permalink -- click for full blog post "Hint for recrystalization"
So if you use the paste once, can you like use it again or do you have to create another paste. I just want to know that is this a one time use recipe
Permalink -- click for full blog post "Can you reuse it???"
I believe it is because I skipped the lemon juice and just added more water. I am going to retry after I get some lemon juice :) But it makes a damn
Permalink -- click for full blog post "It recrystalized!!!"
The first photo is a good representation of my skin in its worst condition. Many times, there would be patches of acne on my cheeks as well (beginning
Permalink -- click for full blog post "The first weeks of using honey for acne"
Natural acne treatment photo journal detailing my progress in the battle against facial acne. What am I using? Well you won't find it in the cosmetics aisle!
Permalink -- click for full blog post "Natural Acne Treatment"
When its like done cooking and ready to be put in tha fridge, should it be liquidy?? i really want to do this right :
Permalink -- click for full blog post "U shure it will work?"
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