Sugaring paste too running!!

What am I doing wrong? I am boiling the mixture of 2 cups white sugar, 1/3 pure lemon juice and 1/3 water. When it boiled it foamed alot. I had a thermometer in there - it reached about 240 degrees fahrenheit.
I let it cool ... and it's still too runny

Comments for
Sugaring paste too running!!

Click here to add your own comments

Mar 22, 2009
 Too much liquid
by: Anonymous

The recipe calls for 1/4 water and lemon juice!
Mar 21, 2009
 too much liquids
by: Anonymous

use only 1/4 cup not 1/3 cup

Click here to add your own comments

Join in and write your own page! It's easy to do. How?
Simply click here to return to Sugaring Recipe

Try thousands of hairstyles, makeup colors & accessories on your own photo!


Welcome!


Beauty Section

Fitness Section

Health Section

Extra, Extra!

Stay In Touch


XML RSS
What is this?
Add to My Yahoo!
Add to My MSN
Add to Google